Farmers Who Support Farmers.
Naturally ranched. Never a feedlot. Yellow fat, earned on the veld.
Farmers Who Support Farmers.
Naturally ranched. Never a feedlot. Yellow fat, earned on the veld.
The Foundation
It started with one herd and one standard. Today that standard travels with every farmer who raises cattle the same way.
Our Farmers
Our own cattle and our neighbours' graze the same open veld in the North West, across a mix of breeds. Different farms. One standard. Never a feedlot, never grain-fed.
We never selected for maximum output. We selected for animals that develop at the pace nature intended, and produce meat with a depth of flavour that only comes from a life lived properly.
The farmers we work with hold to that same standard: open veld, calm handling, time, and never a feedlot.
Most farmers who raise cattle this way never see their meat reach the people who would value it. BULL is building that path, from their land to your hands.
Years Building
Feedlots. Never Grain-Fed.
Standard, Every Farmer
Soil First
We farm the old way. Look after the soil and it grows what the herd needs, so we don't have to buy feed in. Real food, made the way it always was.
Meet The Herd
Family Farms

Yellow fat biltong and droëwors from mature cows raised on open veld. Find us at Castle Gate, Pretoria East.
Visit The Shop
Opening soon. BULL is coming to Stellenbosch, inside Seasons, on the family's farm.
A curation of BULL's yellow fat biltong, droëwors and tallow skincare.
Plain Jane and Artisanal Blend. Sliced to order.
Geel Vet Droëwors
Made to our own recipe. Sold by weight.
Made from the fat of naturally ranched cattle.
The Spice
Every piece is spiced to our own recipe and weighed out the same way every time, so what you buy next month tastes like what you bought today.
Our SpicesCastle Gate, Pretoria East
Every piece is sliced to order. Ask for a taste of the Plain Jane and the Artisanal Blend.
Find Us